ABOUT MINGBAO

About Us

Hangzhou Mingbao Biotechnology Co., Ltd.

Founded in 2000, we are a high-tech enterprise specialising in deep tea processing. Over two decades of growth have made us a modern enterprise integrating research, manufacturing and trade.

Mingbao Biotechnology has served 1,000+ food, beverage and nutraceutical companies at home and abroad with primary, refined and deep-processed tea and natural-plant products and integrated solutions tailored to their needs.

Guided by our green, healthy and natural philosophy, becoming an indispensable quality supplier to our clients is our unremitting pursuit.

Let tea keep us healthy · Let tea enrich life
Philosophy
Development Philosophy
Sustainable development
Client success
Innovation beyond
Employee growth
Healthy & natural
Shareholder returns
Green & eco-friendly
Giving back to society
Milestones
Development History
2022
Lishui plant main structure completed;
Founded Mingbao (Xinhui, Jiangmen, Guangdong) Food Co., Ltd., a wholly-owned subsidiary
2021
Strategic investment from a central state-owned enterprise;
Cosmetics R&D laboratory expanded;
Refined tea production line established;
Concentrate production line upgraded
2020
Zhejiang Science & Technology Progress Award — First Prize;
Approved as a Provincial Enterprise Research Institute;
Construction of the new Lishui plant (Zhejiang Mingye Plant Technology Co., Ltd., a wholly-owned subsidiary) commenced
2019
R&D centre expanded;
Granted 6 utility-model patents;
Provincial agriculture department cooperation project, working with the Ministry of Agriculture Crop Management Bureau, the Tea Research Institute and Zhejiang University on “Research and integrated promotion of industrialisation technologies for high-quality functional ultra-fine tea powder (matcha)”;
Founded Zhejiang Mingye Plant Technology Co., Ltd. (wholly-owned subsidiary);
“Hangzhou Mingbao Food Co., Ltd.” renamed “Hangzhou Mingbao Biotechnology Co., Ltd.”;
Teabag production line established
2018
Recognised as a provincial high-tech enterprise for plant deep processing;
Four products certified as Zhejiang provincial industrial new products (new technologies);
“Mingbao Brand Vitamin C chewable tablets” health food granted production licence
2017

Recognised as a National High-Tech Enterprise;

Joined the National Tea Standardization Technical Committee;

Granted 35 utility-model patents and 1 invention patent

2015

Zhejiang ten-county 500,000-mu tea industry transformation project; project commissioned by the Yuhang Science & Technology Bureau: “Industrial application of lipid-lowering and antioxidant healthy foods from tea”

2012

Health-food production licence obtained

2011

Powdered beverage workshop established

2010

The “cold-tolerant, anti-turbidity, high-aroma instant tea” product granted 7 national utility-model patents;

Assisted Zhejiang University tea-department graduate research projects;

GMP cleanroom established

2009

Co-developed the “cold-tolerant, anti-turbidity, high-aroma instant tea” with experts from the CAAS Tea Research Institute and Zhejiang University

2008

Hangzhou Xianlin plant officially commissioned;

Pilot-scale R&D laboratory established

2006

Hangzhou Xianlin plant construction

2005

Site selected and land purchased for the Hangzhou Xianlin plant

2004

Quality management system established

2002

Production launched with self-marketing

2001

Production equipment introduced

2000

Company founded

Production Bases
Production Base
Hangzhou
Lishui

Hangzhou Mingbao Biotechnology Co., Ltd.

Hangzhou, Zhejiang, China
ZHEJIANG

Zhejiang Mingye Plant Technology Co., Ltd.

Lishui, Zhejiang, China
ZHEJIANG
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